a busy domestic blog of knitting, sewing and all kinds of needlecrafts, cooking my garden produce and preserving it

Friday, 26 October 2012

Alcoholic passata anyone?

Wanting to thicken some chilli, I opened one of last year's bottles of passata which gushed out almost like champagne. I assume the sugar was merrily turning into alcohol. Still I added it and no one fell into a drunken stupor after lunch so it must be ok to eat!

No comments:

Post a Comment