Leek and potato soup from Rose Elliot's New Complete Vegetarian - which has to be the easiest soup ever. There are two very similar recipes in the book - one being 'chunkier' than the other. Basically both are very simple - Put leeks and potatoes in water, add teaspoon of veg stock and some freshly ground pepper, boil till soft, mash and serve, possibly with more pepper.
It's quick, extremely easy and, best of all, it uses veg from my allotment.
It's quick, extremely easy and, best of all, it uses veg from my allotment.
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